CULINARY MEDICINE

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STATUS CRN SUBJECT SECT COURSE CREDIT INSTR. BLDG/RM DAY/TIME FROM / TO
WAITLIST 26933 CULI 1810 1 Fundamentals of Culinary Med 3.00 Leon, J; Harlan, T; Tucker, A M
09:30AM - 12:00PM
AND
T
01:00PM - 02:30PM
01/13/25 - 04/28/25
Comments: Location: Seva Teaching Kitchen 1810 K St. NW
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OPEN 26934 CULI 1810 2 Fundamentals of Culinary Medicine 3.00 Tucker, A; Leon, J; Harlan, T M
01:30PM - 04:00PM
AND
T
01:00PM - 02:30PM
01/13/25 - 04/28/25
Comments: Location: Seva Teaching Kitchen 1810 K St. NW
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WAITLIST 27499 CULI 1810 3 Fundamentals of Culinary Medicine 3.00 Leon, J; Harlan, T; Tucker, A T
09:30AM - 12:00PM
AND
T
01:00PM - 02:30PM
01/13/25 - 04/28/25
Comments: Location: Seva Teaching Kitchen 1810 K St. NW
    Find Books

OPEN 28432 CULI 1810 4 Fundamentals of Culinary Medicine 3.00 Leon, J; Harlan, T; Tucker, A T
01:00PM - 02:30PM
AND
W
01:30PM - 04:00PM
01/13/25 - 04/28/25
Comments: Location: Seva Teaching Kitchen 1810 K St. NW
    Find Books

 
Last Revised : Nov 18, 2024 04:54:33 PM

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