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Schedule of Classes

Office of the Registrar


GLOBAL FOOD INSTITUTE

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STATUS CRN SUBJECT SECT COURSE CREDIT INSTR. BLDG/RM DAY/TIME FROM / TO
OPEN 47137 GFI 1001 10 Introduction to Food Studies 3.00 Devereux, T; Scully, T BELL 108 MW
02:20PM - 03:35PM		 01/12/26 - 04/27/26
   
OPEN 48254 GFI 2003 10 Introduction to Regional Food Systems 3.00 Catacalos, R 1957 E 314 W
03:30PM - 06:00PM		 01/12/26 - 04/27/26
   
OPEN 48372 GFI 2022 10 A Humane Food System for All 3.00 Schaffner, J; Abate, R; Hessler, K; Gambert, I MON B32 R
09:30AM - 12:00PM		 01/12/26 - 04/27/26
   
OPEN 48255 GFI 2034 10 Soil Health&Regenerative Ag 3.00 Gorman, E ROME 350 M
12:45PM - 03:15PM		 01/12/26 - 04/27/26
   
CANCELLED 47272 GFI 3002 10 Global Food Institute Upper-Level Seminar 3.00 01/12/26 - 04/27/26
   
OPEN 47273 GFI 3005 10 Systems Thinking for Sustainable Agrifood System Transformation 3.00 Pryor, S TOMP 206 W
12:45PM - 03:15PM		 01/12/26 - 04/27/26
   
WAITLIST 47271 GFI 3006 10 Culinary Diplomacy 3.00 Chapple-Sokol, S; Scully, T MON 352 T
12:45PM - 03:15PM		 01/12/26 - 04/27/26
   
WAITLIST 48256 GFI 3033W 10 Eat the Press 3.00 Black, J 1776 G C-103 T
03:30PM - 06:00PM		 01/12/26 - 04/27/26
   
OPEN 47136 GFI 3095 10 Food Leadership Capstone 3.00 Devereux, T; Scully, T TOMP 206 MW
04:45PM - 06:00PM		 01/12/26 - 04/27/26
   
CANCELLED 48238 GFI 3095 11 Food Leadership Capstone 3.00 01/12/26 - 04/27/26 XList
   
 
Last Revised : May 13, 2026 06:01:22 AM
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