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Schedule of Classes

Office of the Registrar


CULINARY MEDICINE

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STATUS CRN SUBJECT SECT COURSE CREDIT INSTR. BLDG/RM DAY/TIME FROM / TO
OPEN 48371 CULI 1810 1 Fundamentals of Culinary Medicine 4.00 Leon, J; Harlan, T; Fiellin, M; Tucker, A M
09:30AM - 12:00PM
AND
T
01:00PM - 02:30PM		 01/12/26 - 04/27/26
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OPEN 48570 CULI 1810 2 Fundamentals of Culinary Medicine 4.00 Leon, J; Harlan, T; Fiellin, M; Tucker, A M
01:30PM - 04:00PM
AND
T
01:00PM - 02:30PM		 01/12/26 - 04/27/26
    Find Books
OPEN 48573 CULI 1810 3 Fundamentals of Culinary Medicine 4.00 Fiellin, M; Leon, J; Harlan, T; Tucker, A T
09:30AM - 12:00PM
AND
T
01:00PM - 02:30PM		 01/12/26 - 04/27/26
    Find Books
OPEN 48574 CULI 1810 4 Fundamentals of Culinary Medicine 4.00 Fiellin, M; Harlan, T; Leon, J; Tucker, A T
01:00PM - 02:30PM
AND
W
01:30PM - 04:00PM		 01/12/26 - 04/27/26
    Find Books
 
Last Revised : May 9, 2026 10:01:32 AM
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